Seed Count per Pack: Minimum 200
Grow Guide: Daikon radish
- Sow: Direct Outdoors
- Light: Full Sun
- Water: Continual & Evenly
- Grow Temp: 45-75°F
- Plant Depth: 1/4-1/2" deep about 1" apart & thin to 2" apart
- Row Spacing: 12-18"
- Days to Seedling: 4-6
- Days to Maturity: 30-60
- Fertilization: Minimal
- Frost Tolerant: Yes
- Fruit Size: 8-14"
- Soil PH: 5.8-7.0
- Soil Type: loose, well drained
- Plant Height: 12-24"
- Plant Spread: 6-12"
- Succession Planting: Yes
- Open-Pollinated: Yes
- Culinary: Mild or subtle heat flavor and crunchy that can be eaten raw, steamed, pickled, sautéed, sliced, shredded, and is often used in salad dishes.
Germination Rate: 85%